Volnay Frémiets - Clos de la Rougeotte
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Description
By vintage Skills |
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| Classification: PREMIER CRU - Côte de Beaune - Red |
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| Grape varieties: Pinot Noir |
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General wine notes:
Aromas of red fruit and red berry fruit. On the palate, exquisite harmony between the body and the fleshiness of the wine. Well structured, without losing any of its elegance. Good ageing potential. |
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Food-wine suggestions:
Duck and lamb accompanied by light sauces |
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| Service: Between 17°C to 18°C |
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